4 strips bacon, crumbled
2 chopped green peppers
2 chopped med. onions
2 c. cooked rice
1 (16 oz.) can stewed tomatoes
1 c. tomato sauce
1 tsp. hot pepper sauce
1 tbsp. Parmesan cheese
1/4 tsp. pepper
1 lb. cooked sausage chunks or shrimp

Fry bacon crisp and drain on towel. Brown pepper and onions in drippings; add rice, tomatoes, tomato sauce, pepper, hot pepper sauce, bacon, and sausage chunks or shrimp.

Pour into 2-quart greased casserole. Sprinkle top with Parmesan cheese. Bake at 325 degrees for 30 minutes. Makes 4 good servings.