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CHOCOLATE CRINKLES | |
1/2 c. vegetable oil 12 tbsp. cocoa 4 tbsp. oil 2 c. sugar 4 eggs 2 tsp. vanilla 2 c. flour 2 tsp. baking powder 1/2 tsp. salt 1 c. powdered sugar Mix cocoa and 4 tablespoons oil together to form paste. Add other oil, sugar, and one egg at a time. Add vanilla; stir in flour, baking powder, and salt into mixture. Chill overnight. Drop by teaspoons into powdered sugar; roll and shape into balls. Grease baking sheet and bake at 350 degrees for 10-12 minutes. Do not overbake. |
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