HERSHEY'S KISSES FUDGE 
4 1/2 c. sugar
1 lg. can Carnation milk
3 (6 oz.) pkgs. chocolate Hershey's Kisses (18 oz. all total)
1 lg. jar marshmallow creme
2 sticks butter
4 c. pecans

Mix sugar, milk and butter on stove on low, stirring constantly until a boil. Cook 10 minutes, stirring constantly. Remove from heat. Add cream, Kisses and pecans. Drop by spoon onto wax paper. Makes BIG batch.

recipe reviews
Hershey's Kisses Fudge
 #162591
 LAG (Oregon) says:
This recipe turns out okay but is missing the main flavor of fudge, chocolate! It's mostly sweet with a hint of chocolate. If you make this recipe use dark chocolate kisses instead.

 

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