2 lbs. ground meat
Salt and pepper to taste
1 pkg. taco seasoning
1 (15 oz.) can Ranch style beans
1/2 c. ketchup
1 (8 oz.) can tomato sauce
1/2 c. sour cream
1 lb. Cheddar cheese, grated
1 pkg. flour tortillas

Line greased 9 x 12 inch casserole with flour tortillas. Brown meat; season with salt and pepper, taco seasoning, ketchup, tomato sauce, and Ranch style beans. Stir ingredients and pour into casserole. Spread sour cream over meat mixture. Sprinkle cheese on top. Fold tortillas lining side of dish over cheese. Add 2 more tortillas to cover casserole. Bake at 350 degrees for about 30 minutes. Serves 12 and can be frozen.