1 pack spaghetti noodles
1 lb. ground beef
1 jar Ragu sauce
1 onion
2 c. shredded cheddar cheese

Cook spaghetti noodles until done. Fry ground beef until brown. In large pot add Ragu and ground beef. Add noodles to ground beef and sauce; mix well. Preheat oven to 350 degrees. Pour spaghetti into baking dish. Put 2 cups of cheese over top of spaghetti. Bake at 350 degrees until cheese is slightly brown. Remove from oven and eat hot.