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Results 1 - 10 of 22 for sweet rice cakes
Cream together sugar, and butter. ... evenly on top with coconut flakes. Bake at 350°F for 45 minutes. Cake will come out chewy. Cut into squares.
1. Medium speed beat all above ingredients for 2 minutes, then add 1 cup walnuts or raisins or 1/2 cup walnuts and 1/2 cup raisins. 2. ...
Top rice cakes with cream cheese, then with jam.
Mix the first set of ingredients and roll into bite size balls and place on cookie sheet. Keep in freezer until ready to dip into chocolate ...
Blend butter, peanut butter, and sugar together; mix in cereal. Roll in 3/4 inch balls, set aside. Melt chocolate bar, chocolate chips, and ...
This bit of information was found in a quaint, old handwritten recipe book from Great-grandmother's day. It is included here mainly for the ...
Blend butter, peanut butter and powdered sugar together. Add Rice Krispies. Roll into balls and ... into chocolate and allow to dry on wax paper.
8. KIM BOB
Combine the vinegar, sugar, wine, ... temperature. Cook the rice in 4 cups water. Transfer ... Cut the fish cake into 1/4 inch thick full-length ... used. Makes 8 rolls.
9. RICE CAKE
1. Melt butter first. 2. In large mixing bowl pour sweet rice flour, sugar, milk and eggs. ... in baking pan and bake at 350 degrees for 1 hour.
Combine the first 3 ingredients ... well. Bake at 350 degrees until golden brown. (Sweet rice flour can be purchased at ethnic grocery store.)
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