6 lbs. ground beef
7 1/2 c. chopped onions
1 c. drippings
15 c. cooked kidney beans
2 qts. tomato soup
6 tbsp. chili powder
6 tbsp. flour
1 c. water
2 tbsp. salt

Brown beef and onion in hot fat. Add beans and tomato soup and cook 10 minutes. Make a paste of the chili powder, flour and water. Blend paste into meat mixture. Season with salt.