1 cake mix; chocolate, devil's food or fudge
1 can cherry pie filling
1 tsp. almond extract
2 eggs, beaten
1 c. sugar
5 tbsp. butter
1/3 c. milk
1 c. chocolate chips

Combine cake mix, pie filling, extract, and eggs; and stir by hand. Mix well. Pour into sheet cake pan and bake at 350 degrees for 25 to 30 minutes. When cake is almost done, combine sugar, butter and milk and bring to a boil. Remove from heat and stir in chocolate chips. Stir until dissolved. After cake is done, remove from oven and spread mixture on cake while it's still hot.