1 2/3 c. graham crackers
1 c. powdered sugar

Mix together and pack in pan or dish. Bake about 4 minutes in 400 degree oven. Cool.

1 c. cold milk
2 pkgs. Redi Whip or Dream Whip

Whip until stiff.

2 lg. pkgs. cream cheese

Break in pieces and add to whip cream and whip. Add 2 cups powdered sugar in cream cheese/whipped cream mixture; 1 teaspoon vanilla. Spread over cracker crust evenly. Top with 2 cans Comstock cherry pie filling. Refrigerate and chill.