1 c. sugar
1 cube butter
1/4 tsp. salt
4 eggs (add 1 at a time)
Add 1 can Hershey's chocolate syrup
1 tsp. vanilla
1 c. flour (1 1/4 c. for high altitude)
1/2 c. nuts

Mix ingredients in order given. Bake at 375 degrees for 35 minutes. Bake at 350 degrees in glass dish.

ICING:

1 cube melted butter
5 tbsp. cocoa
1 egg, optional

Powdered sugar for correct consistency.