1/2 c. Crisco oil
4 sq. chocolate unsweetened (melted)
2 c. white sugar
4 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
Confectioners' sugar

Cream sugar and oil together; add melted chocolate and mix then add 1 egg at a time and mix. Add vanilla and mix. Add flour, baking powder, salt and mix. Chill for several hours or overnight.

Roll into balls and dip end into powdered sugar and put on greased and floured cookie sheet (Pam). Bake at 350 degrees for 10-12 minutes. Do not overbake.