2 c. soy sauce
2 lg. onions, cut in eighths
2 cloves garlic, cut into eighths
1/4 c. gravy master
2 tsp. beau monde seasoning or seasoned salt

Blend thoroughly on high 2-3 minutes, until smooth. Use on meat or chicken or fish. Brush on just before cooking or marinate for 3-4 hours first. Lasts in refrigerator for 6-8 weeks.