3 lbs. hamburger
1 lg. onion, chopped
Black pepper
Garlic salt
Seasoning salt
1 lb. cheese, grated
1 sm. can chopped olives
6 to 8 corn tortillas
1 can hot enchilada sauce
2 (8 oz.) cans tomato sauce

Fry hamburger, onions, and seasoning together until meat is browned. Heat enchilada sauce and tomato sauce together in small fry pan. Dip tortillas in sauce, one at a time. Put in baking dish in layers; Dipped tortillas, meat, cheese, and olives. Dribble 1 tablespoon of sauce over all. Repeat layers until dish is almost full. Top with cheese. Bake at 350 degrees for 15 to 20 minutes.