1 lb. fettucini, broken into bite size pieces
1 to 2 pkg. ranch dressing, mixed as directed on pkg.

Mix fettucini with dressing and refrigerate overnight.

Next day add:

2 c. chopped celery
2 chopped eggs
1 sm. jar pimentos
1/2 c. green peppers
10 to 12 green onions
1 lb. shrimp
1/2 lb. crab

Top with toasted slivered almonds.