3 eggs
1/2 c. sugar
1/2 tsp. vanilla
1/2 c. peanut butter
1 c. dark corn syrup
6 oz. pkg. chocolate chips
1/3 c. butter
Unbaked 9" pie shell

Beat together eggs, sugar, peanut butter, corn syrup and vanilla until well blended. Pour into pie shell. Bake in 350 degree oven for approximately 50 minutes. Filling will be bubbly. Cool pie completely. Melt chocolate chips and butter together, stir until smooth. Pour and spread over cooled pie.