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PORCUPINE MEATBALLS | |
1 can tomato soup 1 soup can water 1/2 c. washed uncooked rice 1 lb. hamburger 1 onion, finely chopped 1 1/2 tsp. salt 1/4 tsp. pepper Mix soup with water. Combine rice, meat, onion, seasonings and 4 tablespoons of soup. Mix well and form into balls. Place in casserole; cover with remaining soup. Bake covered at 350 degrees about 1 hour and 30 minutes. Remove cover for last 15 minutes. |
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