REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
POTATO CASSEROLE | |
6 grated potatoes, drained 1 med. onion, diced 6 oz. bacon, browned and crumbled 5 oz. can evaporated milk 5 eggs, beaten 1 tbsp. butter, melted Salt and pepper to taste Combine and place in greased 9 x 13 inch pan. Bake at 425 degrees for 1/2 hour and then at 325 degrees for 1/2 hour. (Lithuanian dish called "Kugel"). |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |