8 oz. sour cream
8 oz. Cool Whip
8 oz. cream cheese
1 graham cracker crust
1 tbsp. vanilla extract
1/2 c. sugar
1 can of cherry pie filling

Mix together sour cream, Cool Whip, cream cheese, vanilla and sugar. Pour into graham cracker shell. Cover and chill until firm. Top with cherry pie filling, or your favorite topping. Enjoy!!