4 oz. med. noodles, cooked
1 lb. ground meat
3/4 c. green onions, chopped
1 (16 oz.) can stewed tomatoes, drained
1 (8 oz.) can tomato sauce
1 tsp. salt
1 tsp. season salt
2 tsp. sugar
1/4 tsp. garlic powder
1/4 tsp. black pepper
1 c. sour cream
1 (3 oz.) pkg. cream cheese, at room temp.
1 1/2 c. grated cheese

Brown ground meat with green onions and add the next 7 ingredients. In a small bowl, mix together until smooth the sour cream and cream cheese. Combine the 2 mixtures together and mix well.

In a baking dish, put the noodles on bottom, next the cream cheese, ground meat mixture and top the casserole with grated cheese. Bake uncovered in a preheated 350 degree oven for 30 minutes or until hot and cheese is melted.