5 apples, quartered
1 can Hungry Jack biscuits
1 stick butter, melted
1/2 c. sugar, white
1/3 c. brown sugar
1 c. water
2 tbsp. cornstarch

Wrap each apple in layer of biscuits. Place in baking dish with pinched side down. Mix remaining ingredients with melted butter and pour over top of dumplings. Bake in 375 degree oven for 30 minutes.