2 (21 oz.) cans apple pie filling
3/4 c. flour
1/2 c. brown sugar
1/2 c. rolled oats
1 tsp. cinnamon
3/4 c. grated cheddar cheese, med.
1/3 c. butter

Preheat oven to 350 degrees. Place pie filling in 9 inch baking pan. Combine flour, brown sugar, cinnamon, oats, cut in butter until mixture makes coarse crumbs. Sprinkle over apple filling which has been spread in large baking dish. Bake 1 hour. Serve with grated cheese. 8 servings.