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FIONA'S PEANUT BUTTER FUDGE | |
2 c. sugar 1/2 c. canned cream (fill to 2/3 cup with water) 4 tbsp. cocoa or 1 sq. chocolate 1 tbsp. butter 1 tbsp. corn syrup or pinch cream of tartar Cook until soft ball stage. Add: 2/3 c. peanut butter Drop by spoonful on waxed paper. |
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