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BERRY-FRUIT MUFFINS | |
2 c. flour, self rising 1/2 c. sugar 1 egg, beaten 3/4 c. milk 1 stick butter 1 c. berries, mashed bananas or chopped apple Preheat oven to 375 degrees. Grease 12 medium muffin cups or line with paper baking cups. Mix dry ingredients; add combined milk, egg, and melted butter, mixing just until moistened. Fill cups 3/4 full and bake 20-25 minutes or until golden brown. Makes 1 dozen. |
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