CHIPPY DIPPIES 
1/4 c. melted butter
1 c. graham cracker crumbs (8-10 double crackers)
1 c. flake coconut
1 c. chocolate chips
1 c. butterscotch chips
1 c. chopped pecans (3 oz.)
1 can sweetened condensed milk

Pour butter over crumbs and mix well. Pat in 9"x13" pan. Layer all other ingredients in order, pouring condensed milk over entire pan. Bake at 325 degrees for 30 minutes.

 

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