VEG-ALL CASSEROLE 
1 can Veg-all, drained
1 c. chopped celery
1/2 c. chopped onions
1 c. mayonnaise
1 c. grated yellow cheese
3/4 stick butter

Combine ingredients. Pour into casserole dish. Cover with crushed Ritz crackers. Dot with butter and pepper. Bake 30 minutes at 350 degrees.

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“VEG ALL CASSEROLE”

 

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