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CHERRY SALAD | |
1 can cherry pie filling 1 can Eagle Brand condensed milk 1 c. miniature marshmallows 1 small can crushed pineapple, drained 1/4 c. lemon juice 1 large carton Cool Whip 1 c. nuts (optional) Mix together ingredients in the order given. Chill 1 hour before serving. |
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