1/2 c. shredded cheddar cheese
1/4 c. butter, softened
2 tbsp. French's mustard
1 1/2 lb. ground beef
Salt & pepper
6 hamburger rolls, split
Lettuce & sliced tomato

Combine cheese, butter and mustard. Shape beef into 6 patties. Grill over hot coals or broil. Season with salt and pepper. To serve - place hamburgers on rolls, spread generously with cheese mixture. Top with lettuce and tomato. Serve.