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ROCKY ROAD CANDY | |
1 (12 oz.) chocolate chips 1 (14 oz.) can condensed milk 2 tbsp. butter 1 (10 1/2 oz.) pkg. tiny marshmallows 1 (8 oz.) jar unsalted roasted peanuts In a saucepan or in microwave, melt chocolate chips, milk and butter. Remove from heat, add marshmallows and peanuts. Spread in greased 13"x9" pan. Chill 2 hours. Cut in squares. |
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