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PORK STEAK AND POTATO CASSEROLE | |
1 lb. pork steak, browned 1 onion 4 med. sized potatoes Milk Oleo Salt and pepper Grease casserole, put one layer of pork steak on bottom, cover with salt and pepper and lay thick sliced potatoes over it. Cover potatoes with salt, pepper, butter hunks and onions. sprinkle with flour. Repeat process. Add milk to make even with potatoes, nearly 1/2 quart. Bake at 350 degrees for 2 hour. |
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