1 lb. sausage
1 can tomato soup
1 can Grandma Brown's beans
1 can kidney beans (drain 1/2 of juice)
1 can green beans or 1 can green limas
1/2 c. brown sugar

Fry, crumble and drain sausage. Mix rest of ingredients in a 2 quart casserole. Bake at 350 degrees for 45 minutes to 1 hour.