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OATMEAL FLATBREAD | |
2 c. flour 2 c. oatmeal 2 c. Total cereal 1 c. sugar 1/2 tsp. salt 2 sticks butter Mix like pie crust. Add 1 teaspoon baking soda dissolved in 3/4 cup warm water. chill. Roll very thin, using fingers to flatten even thinner. Cut into squares. Bake 350 degrees 10 to 15 minutes. Great with soups or dips. |
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