CHERRY PIE YUM-YUM 
2 1/2 c. graham cracker crumbs
1 stick butter (melted)
1 can cherry pie filling

Add and mix. Mix together: 1 c. milk 1 tsp. vanilla 1 lg. pkg. cream cheese 3/4 c. sugar

Spread in bottom of 9 x 13 dish (all but 1 cup of crumbs) 1/2 cream mixture, cherries, other half of cream mixture. Top with crumbs.

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