CHERRY YUM YUM 
1 tsp. vanilla
1 pkg. (2 env.) Dream Whip
1 c. cold milk
2 c. graham cracker crumbs
1 stick butter
8 oz. cream cheese
2 cans cherry pie filling

Mix together milk and Dream Whip, and beat at rapid speed until thick. Add vanilla to Dream Whip. In a separate bowl, mix sugar and cream cheese together and beat until smooth. Combine cream cheese with Dream Whip.

Melt butter and mix with graham cracker crumbs for bottom crust and topping. Make a layer of graham cracker crumbs, a layer of Dream Whip, a layer of cherries, a layer of Dream Whip, and top with remaining graham cracker crumbs.

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