ZIPPY CAULIFLOWER 
1 med. head cauliflower
Salt & water
1/2 c. mayonnaise
2 tsp. prepared mustard
3/4 c. sharp cheddar cheese, grated

Preheat oven to 350 degrees. Leave cauliflower whole. Remove leaves and woody base. Cook in boiling salted water 15 minutes. Drain. Place in shallow baking pan. Mix mayonnaise and mustard. Spread on cauliflower. Sprinkle with cheese. Bake for 10 minutes.

NOTE: You can cut cauliflower in pieces and layer in casserole dish. Can prepare ahead of time. Serves 6.

 

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