2 c. lukewarm water
1/3 c. sugar
2 yeast packets
2 c. flour
1 tsp. salt
2 eggs
1/3 c. Mazola oil
4 1/3 c. flour

Mix water, 1/3 cup sugar and yeast (both packets) well. Add 2 cups flour and 1 teaspoon salt. Beat until smooth. Add eggs, well beaten, 1/3 cup oil, 4 1/3 cups flour and mix well. Let rise 40 minutes until light.

Roll, cut in any shape you prefer, let rise 40 more minutes before baking. Bake in moderate oven.