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Results 1 - 10 of about 910 for pineapple delight
Mix cake mix, eggs, oil ... at 350°F for 45 minutes. After cake is cool, frost with Cool Whip, pudding and crushed pineapple mixed all together.
In a mixing bowl, cream ... mixture. Stir in pineapple, walnuts and cherries. Drop ... browned. Remove to wire racks to cool. Yield: 7 dozen.
Put cracker crumbs in a ... keep cold. Put pineapple juice in a saucepan with ... Once cooled put on top of cream cheese layer, serve and enjoy!
Preheat oven to 350°F. Mix all ingredients by hand. Pour into greased 9x13-inch pan and bake at 350°F for 35 to 45 minutes or until ...
Cut cake into 6 slices. ... cake slice with pineapple ring; dot with any remaining ... each slice with sour cream and a cherry. Makes 6 servings.
When cake is done, poke ... Pour some of the pineapple juice over. Mix Cool Whip and pineapple together and spread on cooled cake. Refrigerate.
Combine dry ingredients. Add pineapple, stir. Add eggs, mix ... and vanilla. Bring to a boil. Sprinkle nuts on cake, spread hot icing over cake.
Put cake mix in mixing ... mixing bowl. Mix pineapple and juice; add instant vanilla ... cake. This cake may be kept frozen until ready to use.
Drain the pineapple and place in a 9 ... over top of cheese mixture. Pour melted butter over crackers. Bake at 350°F for 25 to 30 minutes.
Make cake as directed in ... condensed milk and pineapple juice and mix well. Pour ... and garnish with crushed pineapple. Refrigerate overnight.
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