3 medium cans pineapple tidbits
1 c. sugar
1 c. grated sharp Cheddar cheese
3/4 c. flour
1 stack Ritz or similar crackers
1 stick melted butter

Drain the pineapple and place in a 9 x 13-inch dish. Mix sugar, cheese and flour and spread over pineapple. Crush the crackers over top of cheese mixture. Pour melted butter over crackers.

Bake at 350°F for 25 to 30 minutes.