EASY MEXICALI DINNER 
1 lb. ground beef
1/2 c. chopped onion
6 oz. (3 c.) med. noodles, cooked & drained
15 oz. tomato sauce
2 c. shredded cheddar cheese
1/2 c. sliced ripe olives
1 tsp. salt
1/2 tsp. basil
1/8 tsp. pepper

Brown meat and onion. Stir in all but 1 cup cheese. Put in 2 quart casserole. Top with remaining cheese. Bake at 350 degrees for 45 minutes.

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