FRUIT CAKE COOKIES 
1 c. brown sugar
2 sticks butter
3 eggs
1 tsp. baking soda
1 1/2 tsp. vanilla
6 c. pecans, chopped
3 c. sifted cake flour
1 lb. candied pineapple
1 lb. candied cherries
1 lb. pitted chopped dates
12 oz. white raisins

Cream first 3 ingredients. Then add a little time, all other ingredients. Drop by teaspoon onto greased cookie sheet. Bake at 300 degrees for 20 minutes. Cool before storing.

 

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