1 c. chopped onions
1 tart apple, peeled and diced
2 tbsp. butter
2 tsp. curry powder
2 lbs. lean ground beef
1/2 c. fine dry bread crumbs
1 egg
1/2 c. milk
2 tbsp. vinegar
2 tbsp. sugar
2 tsp. salt
1/4 tsp. pepper
1/2 c. chopped nuts

Saute the onion and apple in butter over medium heat until soft, about 10 minutes. Stir in curry; turn into a bowl. To the ground beef, add bread crumbs, egg, milk, vinegar, sugar, salt, pepper, and nuts. Add apple/onion mixture. Combine ingredients well, then pack loosely into an 8 x 8 inch baking dish. Bake at 350 degrees for 50 minutes.