2 oz. citric acid
6 c. sugar
1 qt. orange juice
1 qt. pineapple juice
1 lg. ginger ale

Dissolve citric acid into 1/2 gallon boiling water and sugar. Add 1 gallon cold water. Stir well. Last, add ginger ale just before serving. For color, you can add 1 package of flavored gelatin. Will serve 50 to 60.