1 (9") pie crust
1 can flaked ham
1 c. shredded Swiss cheese
3 eggs, beaten
1 c. half and half
2 tsp. flour
1/2 tsp. salt
6 breakfast sausages

Bake crust at 400 degrees for 10 minutes. Place ham, then cheese on bottom of crust. Mix remaining ingredients and pour into crust. Top with sausages and a little shredded cheese. Bake at 350 degrees for 40 to 45 minutes.