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EASY PIE CRUST | |
2 c. flour 1 tsp. salt 2/3 c. oil 1/3 c. cold water Mix flour and salt in mixing bowl. In separate bowl mix oil and water; add to flour mixture. Stir until bowl comes clean. Roll out between wax paper. Makes one 9 inch pie. Bake at 475 degrees for 10-15 minutes. |
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