1 lg. pkg. of cream cheese
1 can cream of mushroom soup
3/4 c. milk
1 bunch of broccoli
1 can french fried onion rings

Heat cream cheese and soup in microwave until smooth and creamy. Cook broccoli in water, drain off water. Add milk and 1/2 can of onion rings to cream cheese and soup mix. Add broccoli mix well, sprinkle remaining onion rings on top of mixture. Bake in 350 degree oven for 20 minutes, or heat in microwave until hot.