1 (14 oz.) can Eagle brand milk
1 1/2 c. cold water
1 (4 oz.) pkg. instant vanilla pudding mix
2 c. (1 pt.) whipping cream
36 vanilla wafers
3 med. bananas

In large bowl, combine Eagle brand milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in beaten whipping cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with 1/3 each of wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill. Garnish as desired. Refrigerate leftovers.