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HOT CRAB (OR CHICKEN) DIP | |
1 (6 1/2 oz.) can crab meat, drained OR white meat chicken 1 (8 oz.) cream cheese 1 (8 oz.) sour cream 1 sm. onion, diced 2 tbsp. Parmesan cheese Mix all together and bake at 350 degrees for 40 to 50 minutes. |
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