2 c. diced chicken
1 c. diced celery
1/2 c. slivered toasted almonds
2 tbsp. lemon juice
1/4 tsp. salt
2 tsp. onion, chopped fine
3/4 c. mayonnaise (Weight Watchers no cholesterol works well)
1 c. potato chips, crushed
1/2 c. grated cheese

Combine all but last 2 ingredients and place in a shallow baking dish. Sprinkle the top with potato chips and cheese. Bake for 20-25 minutes at 350 degrees. Can be made a day ahead and refrigerated overnight. Must bring to room temperature before serving.