1 lb. ground beef
1 sm. onion (if desired)
Cream soup (your favorite)
1 can mixed vegetables, drained
1 tube frozen biscuits
Velveeta cheese

Brown beef; drain off excess grease. May add onion, if desired. Add soup; add mixed vegetables. Press frozen biscuits into pie plate. Pour meat and onion mixture, soup and vegetables into crust. Top with Velveeta cheese. Bake at 350 degrees 10 to 15 minutes (until biscuits are baked and cheese melted).