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1 can sweetened condensed milk 1/2 c. lemon juice 1 med. can crushed pineapple, drained 1 (8 oz.) Cool Whip 1/2 c. chopped pecans 1 (8 oz.) cream cheese 1/2 c. coconut Mix together and pour into graham cracker crust. Top with: 1 (8 oz.) Cool Whip 1 c. cherries or strawberries 1/2 c. pecans, chopped | |
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recipe reviews #66719
Barbara (South Carolina) says:
This recipe was delicious. I do have a question for anyone who has made this before. Are the strawberries fresh cut strawberries or the frozen ones in the juice, like Birdseye brand? I used frozen but drained some of the juice. Also I mixed ALL the ingredients together and cut fresh strawberries on top. It turned out great! Let me know your opinion on fresh or frozen berries.
#66725
Mspiedmont (South Carolina) says:
I mixed all the ingredients together and used frozen strawberries in the syrup (slightly drained). Garnish with fresh strawberries/pecans. It's delicious!! It will make 2 small graham cracker crust pies.
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