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HERB BAKED CHICKEN | |
2/3 c. instant potato flakes 1/4 c. Parmesan cheese 2 tsp. parsley 1/2 tsp. onion powder 1/4 tsp. garlic salt 1/8 tsp. paprika Dash of pepper 1 tbsp. crushed red pepper, if desired 3 lbs. chicken, cut up 1/3 c. butter, melted Heat oven to 375 degrees. In a medium bowl, mix together dry ingredients; melt butter. Wash chicken, pat dry. Dip in butter, roll into mixture. Put into baking pan. Bake 40 to 60 minutes until brown. Makes 4 to 5 servings. |
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